Saturday, February 15, 2025

Preventing Autoimmune Diseases: The Role of Vitamin D and Fish Oil

Before I talk about this week’s blurb, here’s what one reader had to say about my blurbs:

“Jerry,

     Your Blurbs are always interesting, but this one really rang a bell for me. THANK YOU!!!”

Alice Krum

Thanks, Alice. I do have request if you’re getting benefits from my blurbs to please email your contacts list about signing up to receive this weekly in their inbox! 

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Thanks

Jerry V. Teplitz

And now for this week’s article: 

The Role of Vitamin D in Your Immune Systems Health

More than 24 million Americans suffer from autoimmune diseases. Autoimmune diseases are conditions where the body's immune system mistakenly attacks its own healthy cells, tissues, and organs. This can lead to a variety of chronic conditions, including rheumatoid arthritis, lupus, multiple sclerosis, and type 1 diabetes. 

While the exact causes of autoimmune diseases remain largely unknown, research has suggested that lifestyle factors, including diet and supplementation, can play a role in both the prevention and management of these conditions. 

Among the most studied nutrients for their potential protective effectiveness are vitamin D and Omega-3 fatty acids from fish oil which can help people over 50 avoid these diseases.

Now-a-days Vitamin D, which is called the “sunshine vitamin,” is not the easiest thing to get naturally. First of all, if you live in a more northern climate, you won’t get any Vitamin D during the winter. Secondly, many people today spend much of their time indoors looking at screens. Third, putting sunscreen on prevents Vitamin D from even being created in your body. 

It turns out that Vitamin D is essential for your immune system since it helps regulate the body’s immune responses and reduce inflammation. Adequate levels of vitamin D allow the immune system to function correctly by enhancing the pathogen-fighting effects of immune cells, like T cells, while also preventing the immune system from overreacting. This is important because an overreacting immune system is a major factor in the development of autoimmune diseases.

Several studies suggest that low levels of Vitamin D are associated with an increased risk of autoimmune diseases. For example, individuals with MS tend to have lower vitamin D levels, and research has shown that supplementing with Vitamin D may reduce disease activity in MS patients. Similarly, vitamin D deficiency has been linked to an increased risk of type 1 diabetes, which involves the immune system attacking the insulin-producing cells in the pancreas.

Fish Oil: Omega-3 Fatty Acids for Immune Regulation

Fish oil is rich in omega-3 fatty acids, particularly eicosatetraenoic acid (EPA) and docosahexaenoic acid (DHA). These essential fats have anti-inflammatory properties and play a crucial role in maintaining a balanced immune response. Chronic inflammation is a hallmark of autoimmune diseases, so reducing this inflammation can help prevent or manage autoimmune conditions.

Omega-3 fatty acids have been found to modulate the immune system in several ways. They help balance the activity of various immune cells, such as T cells and B cells. Omega-3s also promote the production of molecules that stop inflammation, such as resolvins and protectins.

Studies have shown that fish oil supplementation can help reduce joint pain, inflammation, and disease activity. Additionally, research suggests that fish oil can help protect against the development of autoimmune diseases by promoting immune tolerance — the body's ability to recognize and not attack its own cells.

Now the Heart of the Matter - How Vitamin D and Fish Oil Work Together

While vitamin D and fish oil have distinct mechanisms of action, they complement each other in supporting immune health and preventing autoimmune diseases. Vitamin D enhances the function of immune cells that help regulate inflammation, while omega-3s actively reduce inflammation. Together, these nutrients may help maintain a healthy immune balance.

How to Get Vitamin D and Omega-3s

As I mentioned, it can be difficult to get enough Vitamin D from food alone, especially for individuals who live in areas with limited sunlight. Plus, the only way to tell if you have enough Vitamin D in your system is by having your Doc do a blood test. You want to aim for a level around 40 to 80 ng (ng is how you measure Vitamin D). As an example, many years ago when I had my blood tested for Vitamin D, I was at 12 ng. This meant I was almost totally deficient in Vitamin D. By taking Vitamin D3 supplements, I’m now at 67 ngs.

For Omega-3s, fatty fish, such as salmon and tuna, are excellent choices. For vegetarians or vegans, other sources for Omega 3s include chia seeds, flaxseeds, and walnuts. You can look at taking fish oil supplements or algae-based supplements which can also help ensure you have an adequate Omega-3 intake.

Final Thoughts: A Holistic Approach to Preventing Autoimmune Diseases

Although vitamin D and fish oil are not a cure-all, they play an essential role in maintaining immune system balance and may help prevent the development or progression of autoimmune diseases. If you’re at risk of autoimmune conditions or already manage one, it’s worth discussing with your healthcare provider whether supplementation with vitamin D and omega-3s could be beneficial for you.

While there is no guaranteed way to prevent autoimmune diseases, ensuring that your body has the right nutrients may provide the immune support it needs to function properly and avoid harmful inflammation. So…sit outside in the sunshine for about 20 minutes a day when you can, take Vitamin D supplements, eat fish a couple of times a week or take an Omega 3 supplement.
(Reported Harvard Health Annual, 2023)


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